It may smell like a campfire, but it tastes like a wood-fired dream. Lapsang Souchong will add a depth and almost whiskey-like quality to the cocktail you choose to experiment with. Fruity Candies. Conducive to making in bulk, customizable, shelf-stable and beloved by almost everyone, infused alcohol is a unique and thoughtful, yet insanely easy, way to check many people off your list. COME DRINK WITH … © 2014 - 2020 VinePair Inc. — Made In NYC, Next Round Live: What's Happening in the Drinks Industry Now, Everyone Who Loves Extra-Cold Martinis Needs This Glass, Germany’s Iconic Lager Yeast Was Actually Born in Argentina … or Asia, East Coast vs West Coast Oysters: It All Comes Down to Merroir, The Story of Taylor California Cellars, Coca-Cola’s Forgotten Foray Into the Wine Industry, 10 Things You Should Know About Cointreau. This blog is such an inspiration. In a tumbler (or even a pint glass! You'll see the vodka gradually take on the color of the fruit. For the dessert crowd, rim the glass with sugar first. 1 to 2 hours: Hot peppers.Test it often as different peppers infuse faster than others (especially when cut) and the spirit can easily be burned and unpalatable. In this case, fresh lemons are combined with vodka and after soaking a bright, citrus-flavored vodka … How to Infuse Liquor. The spirit feels astringent and sour on the tongue, opening up into an orchard of fresh flavors. Lemonade Recipes to Spike with Vodka. One year and a few hundred samples of vodka infused with only natural, real ingredients later, Seth launched Infuse Spirits. This recipe for Apple & Cinnamon Infused Vodka comes from Tito’s Handmade Vodka and was incredibly easy, even for me. My next trick is playing with bourbons. These single-bottle infusion each follow the clean simple recipes, and are always handmade to ensure the highest quality possible. Wow can’t wait to try these recipes!! The alcohol preserves the flavoring ingredients. My go-tos are lemon vodka, orange vodka, grapefruit vodka (I have trees), and jalapeno tequila. What do you do with it? Middle-shelf alcohol is your best bet. Generally, the more porous and intensely flavored the ingredients (coffee beans, fresh herbs), the quicker they will add flavor. Cutting open a tea bag to find nothing but powder usually indicates the tea is of a lower quality (unless we’re talking pekoe, and that’s a whole different story). The jalapeno tequila is particularly yummy. Step 1: Choose your Liquor … A restaurant down the street has a brown butter bourbon they use for their old fashioneds and it's unreal. Infused liquor may sound complicated, but it really couldn't be easier. Another simple infusion, the cucumber infusion works the same as the lemon infusion. To make sure you are able to infuse long enough, it’s best to start early—about 3 weeks before you want to gift or use the booze. All Rights Reserved. Here are some easy preparations that will add sophistication to classic recipes. Prepare the ingredients. I leave the peels in and I use a glass Voss bottle to store in freezer. No need to buy the most expensive, but don’t go bargain basement either! Trust us, this won’t be the last vodka you infuse! Copyright © 2020 Hello Natural. Required fields are marked *. Welcome to the club. Includes several powerful recipes. Then add vodka, tomato juice, and juice of one lemon wedge. No amount of flavoring can salvage cheap booze :), If working with citrus, use only the peel (where the oils of the fruit are contained), and make sure to scrape off the bitter pith before using, If you have trouble picking a flavor, think about how you would use the alcohol. Base spirits like vodka, whiskey, and rum are the most common alcohols to infuse but traditional infusions can be done on any spirit with a high alcohol percentage. Even the gin drinkers will be interested when you tell them the vodka is cucumber-infused. ; 3 to 4 days: Intense flavors such as basil, cinnamon, cucumber, dill, garlic, grapefruit, lemon, lime, mild and sweet peppers, mint, orange, oregano, tarragon, thyme, and vanilla bean. Just three months later, Seth (who was then 25 years old) became the youngest brand owner to ever win Best-in-Show and Double-Gold at the San Francisco World Spirits Competition. how do you do the vacuum-packaging? Vodka should be unflavored and inexpensive. Then what. I typically wait between 10 and 15 days. ), Exfoliate + Moisturize With These Citrus-Rose Sugar Scrub Bars, 8 Holiday Gifts for the Beauty Aficionado, Canning or mason jars, or large glass bottles with lids (make sure you can fit your ingredients in the mouth of the bottle), Packaging/ribbon and labels if you’re gifting. This infusion can be ready in as few as 3 days, but the longer it sits, the lemonier it will be. From vodka to brandy, infused spirits are a great starting point for a variety of cocktails. Really, it does the work on its own. Garnish with a raspberry at the bottom for a boozy finish. I tweaked their recipe slightly to create this drink full of sweet-tart flavor. Then, every year without fail, that gift list ends up being twice as long (and the days end up being half as long) as I originally thought, and I end up making the same thing for everyone: infused booze. thnks, I’d like to know the same thing…. If you want to get extra fancy, garnish with a strawberry for added sweetness. Opt for a clean, basic-ﬂavoured variety, and play around with your favourite ﬂavours and ingredients. The basic guidelines are the same as those of any food recipe: Good ingredients will yield good results. Flavoured vodka recipes; This competition is now closed. Then…Open it up, strain it and drink it or store for a longer period of time until you of course drink it. Your email address will not be published. It’s a good idea to taste your mixture every 5 days or so to see where it’s at. Your infusion options are endless and surprisingly easy to make. I use peels from the citrus (use a very good potato peeler so there's no pith) and I infuse for no less than a week, longer if I forget about it (unlikely). This sort of distinction is especially important when dealing with tea where oil of bergamot is added, as the oil should cling to the leaves, and not be an added flavoring. It's the world's only single-bottle infusion company, and is based in Los Angeles. Can you help me with the dried fruit & how it works out. Chili peppers go great with any type of food and you can highlight them in so many ways. I typically end up with 1-3 tablespoons of whole spices per cup of base. What will you be infusing this holiday season? once all in jar. Infusing time: 2-3 days Just sit them somewhere. If you get the flavor you want before that time, simply fish out/strain out the infusion ingredients, and store the booze until you’re ready to use or gift it. 10 Items Magazine subscription – save 44% and get a cookbook of your choice ... Fruit-infused spirits are a great way to showcase seasonal rhubarb. Combine boozes over crushed ice, then top with cream. Add celery salt, black pepper, soy sauce, Worcester sauce, hot sauce, and horseradish to a cocktail shaker. how do you manage to preserve them inside the can? The addition of the vanilla vodka brings out the aromatic bergamot while still preserving the nature of the original cocktail. 1 / 20. For instance, if your infused vodka will be used in. Twist the top of the tea bag closed, while leaving room for expansion of the tea. I bought fancy mixers for a present and one of these infusions would go great with it! Infuse Spirits produces award-winning craft vodka infused with real fruits and spices, as well as whiskeys and bitters. Cherry-Vanilla Bourbon. I typically wait between 10 and 15 days. Comment document.getElementById("comment").setAttribute( "id", "ad75c1c099281eaa748e4d6b5320a3f0" );document.getElementById("bb89fa705c").setAttribute( "id", "comment" ); This site uses Akismet to reduce spam. Use a funnel and a wire mesh strainer, or multiple layers of cheesecloth, to strain the liquor into the bottle. I have apple pie moonshine I made but what now in closed up mason jars. Let’s move on to some of our favorite candy infused vodka recipes. Lids on tight. This is such a great idea! Remove the ingredients after they’ve infused to your liking (see tips below), then strain the booze into your desired jars or just keep in your infusion vessel to use at home. When you really get the infusion, bug you'll be delighted with truly unique infusions … Hello, I have been enjoying your blog so much! If you’re using fresh fruits, veggies or herbs, be sure to thoroughly wash and dry those ingredients first—use organic if possible. Because the humble, water-filled vegetable doesn’t have the same face-pinching flavor as a lemon, a longer infusion time will yield a stronger flavor. Earl Grey tea is black tea with oil of bergamot added. Not nearly as versatile as fruit infusions, one has to get creative with an Earl Grey cocktail. While you can mix up a peartini with store-bought pear vodka, this infusion is easy to do … I have a question about infusing alcohol with dried fruits? There are two separate joys in infusing vodka: the flavor and the color. A good base spirit is Kirkland brand from Costco, or Smirnoff. It was amazing and I haven't been able to duplicate it. You get the subtle pepper flavor and little heat (remove or leave seeds to taste). I love infusing liquor. Bonus: You can enjoy the spoils of your (very minimal) labor, too! We Asked 10 Somms: What Bottle Are You Saving for Post-Pandemic Celebration? Recently, a trend is to infuse alcoholic drinks with chili peppers, which is a trend we greatly enjoy. Rosemary Vodka (Drink It on the Rocks) Alcohol is a super-efficient way of extracting flavor from … All these measurements are suited to mix with 32 ounces of booze. Not quite as versatile as the lemon, its appeal is in its refreshing flavor. vodka daily. I also recently came across a bacon-bourbon I'm going to try–bottle of bourbon, two oz bacon fat, mix and freeze, then run the liquids through a cheesecloth to separate solids out. Learn how your comment data is processed. Learn how to infuse alcoholic beverages with chili peppers to bring a spicy kick and flavor to your favorite drinks. Like the lemon, this infusion can be ready in as few as 3 days, but the longer it sits, the more cucumber flavor it will have. Flavoured vodka recipes. While not as versatile as a citrus or cucumber infusion, it is more versatile than the Earl Grey vodka. Kettle Corn Gin. That's why we launched our company with spirits made with 100% real fruit and spices. I didn’t know you could. You can always adjust. I’ve seen recipes for infused gin using cucumber, citrus, lavender and earl grey tea, though. Unlike a cup of tea, however, it will take considerably longer for the tea to become bitter, as is the case for tea leaves left to steep in hot water for too long. Some of these candies can break down quickly, while others will hold together for a week. This will have a very strong flavor, which some people love, and some people hate. The vodka should change to a slight yellow-green (in a good way). Vodka, brandy and whiskey are my favorites to work with. Store in a cool, dark place for 2-3 days. The vodka should change to a slight yellow color. Seal the container, label with date of creation, store in a cool, dark place (like your liquor cabinet). Lapsang Souchong is a tea that is an undiscovered and unappreciated addition to both cocktails and cuisine. Great Job on providing info on much needed topic! Pear Vodka. Seal the container, label with date of creation, store in a cool, dark place (like your liquor cabinet). Rum or tequila will work too, although they lend themselves mainly to warm spices like cinnamon or clove, or tropical fruits like mango and lime. For summer, a classic, refreshing Lemon Drop is just the ticket. Vodka infusions also make for pretty party décor, sweet kitchen counter accents and thoughtful gifts . Infuse's Grapefruit vodka has a pink/yellow hue and bright floral-grapefruit peel aromas. 2 vanilla beans (split down the middle) + 1/2 cup coffee beans, slightly crushed with a mortar and pestle—or a plastic bag and wooden spoon, 2 vanilla beans (split down the middle) + 8 ounces dried or fresh cherries (no need to pit), 2 medium apples, peeled and chopped (use green for tart, Honeycrisp for sweeter) + handful of cinnamon sticks, 1 bunch fresh basil leaves + peel of 2 medium lemons, 1 cup fresh cranberries + peel of 2 limes, Peel of 2 grapefruit + 6 stalks lemongrass (cut these if needed), 2 whole cardamom pods + 1 cup dried or fresh figs, halved, 2 plums or prunes, pitted and quartered + handful of cinnamon sticks, Steep 2-3 chai tea bags in the brandy; remove and infuse brandy with 2 pears, sliced. If you accidentally infuse too long, you can dilute with plain, unflavored booze as a last resort. Once the vodka is infused, you will want to strain it into a bottle for storing and/or gift giving. It is the perfect way to perk up an otherwise run-of-the-mill tonic cocktail. Cut the lemon into quarters, place in jar, and cover with vodka. Steep for one to three days, depending on desired smokiness. You’ll probably want to play with infusion times. Sterilize a large airtight glass jar by washing the jar in the dishwasher or filling the jar with boiling … Strain into glass, garnish with celery stick and lemon. 2 vanilla beans (split down the middle) + 8 ounces dried or … ), pour vodka over ice, top with your favorite tonic water, garnish with lime. red pepper flakes, heavy cream, vodka, salt, grape tomatoes, shredded Parmesan … Part of the recent cocktail revolution has been artisanal-influenced spirits. Add ice. https://www.insidehook.com/article/food-and-drink/pepper-infused-vodka-recipe Many teas that come prepackaged in a bag are the dregs of that particular drying batch. Whether these are from small batch distilleries or concocted in minute batches at a specific bar, a good infusion can create balance and depth in even the most basic cocktails. 1 teaspoon simple syrup/agave nectar/superfine sugar, 4 Easy Infused Vodka Recipes You Can Make at Home | VinePair, https://vinepair.com/articles/how-to-infuse-your-own-vodka-and-what-to-make-with-it/, wbs_cat Spirit, wbs_type Vodka, cocktails, infused, vodka, 10 New Year’s Eve Bubbly Traditions & Sparkling Pairings Around the World | VinePair, https://vinepair.com/articles/10-new-years-eve-bubbly-traditions-world/, wbs_cat Wine, wbs_type Cava, wbs_brand Freixenet, cava, new years eve, Sparkling Wine, tradition. Infuse vodka with chocolate – it works well in dessert-style cocktails. The most neutral spirit, vodka is the easiest option for an at-home infusion. Northwest Edible has a very thorough tutorial, 10 Amazing Aloe Drink Recipes To Make At Home, Start Your Morning with a Turmeric Honey Anti-Inflammatory Elixir, 3 Easy, DIY Ways to Make Your House Smell Like Fall, 3 Essential Oil Blends for Anxiety + Worries, How to Make Aromatherapy Relief Roll-ons for Headaches, Cramps, and Insomnia, Make Your Own Massage Oil with 7 Essential Oil Blends + Uses, 12 Essential Oil Diffuser Blends for Stress, Oil Pulling 101: 10 Tips for Making It Work, Holiday Self-Care Giveaway (Prizes Worth More than $625! Please, how do I guarantee getting a shelf-stable infused Vodka that doesn’t need refrigeration? What to use to flavour it. The only even slightly tricky part of infusing alcohol is narrowing down the flavors and deciding the amounts. Gin, while already infused with juniper and botanicals can still be infused at home with fruit flavors, vegetables, herbs, or citrus. Most recipes call for cutting fresh fruits, herbs or even meats and letting them soak in a jar of vodka for anywhere from 36 hours to 13 days before blending, mixing or simply pouring over ice. Your email address will not be published. How To Infuse Booze + 9 Infused Recipe Ideas. Test for heat, saltiness and adjust accordingly. The longer everything sits in the alcohol, the stronger the flavor. Using the sous vide or whipping siphon methods allows even high-sugar liqueurs or quick-to-fade wines to be safely infused. To infuse vodka, you need clean storage containers (glass is best), good-quality infusing ingredients, and mid-level vodka. Make sure they are covered with the liquid and it will be preserved. The bergamot is what makes the tea so aromatic. It’s the whiskey of teas. This is a take on the White Russian. Thanks so much! Place in Mason jar, cover with one cup of mid-level vodka. Open a jar of loose leaf tea, and you should see squiggly black bits resembling leaves shriveled up in flavorful anticipation. I have a … These leaves are typically longer, so there is a chance not all two teaspoons will fit, which is fine. The newest member to a family of the world's only true line of single-bottle infusions.. In fact, it only requires about 20 minutes of hands-on time, including the gift wrapping! If you have ever made a cup of tea, this infusion will make sense. Fruity candies lend themselves to both. The booze is less nuanced, so complementary flavor profiles are easier to come up with. This is the easiest infusion both to prepare and to work with in recipe creation. Gin is a little trickier since the juniper berry flavor is already very pronounced. They don’t often blend well into the common spectrum of cocktails; however, any cocktail enthusiast should be excited to try something new. Here we’re dealing with a huge spectrum of possibility, so a good place to … This isn’t an exact science, which is why it’s good to taste as you go! So now you have cucumber vodka. Taste it after 3 days and continue infusing to your liking. Cover and shake. I used these lovely decorative Italian bottles (link in the post above). This tea has an unmistakable deep, smoky scent that is often described as a campfire. It is easy to get lost in the spirits aisle. Thanks for the idea! Infusing any liquor consists of combining a flavored ingredient with a type of liquor, allowing it to soak for a period of time to infuse the flavor of the ingredient into the liquor. After you’ve selected the vodka flavor you’d like to try, it’s time to prep the … Is it meant for sipping or to use in mixed drinks? I even go so far as to pick out the crafts and recipes, and make a shopping list. Fill the unbleached tea bag with 2 teaspoons Lapsang Souchong tea. A listing of tea-infused spirits, including commercially available sweet tea vodkas and green tea vodkas, and recipes for green tea vodka, black tea vodka, sweet tea vodka, chai vodka and more. Post may contain affiliate links. Try creating some of the most popular liqueur flavors, like coffee, amaretto, and Irish cream -- they all rely on It’s really that simple! All you need is your favorite brand of vodka… Here’s a recipe to try out: Combine ingredients in a shaker with ice. The ratio of infusion ingredients to alcohol varies. What to make? Launching as the company's third vodka to have ZERO grams of sugar, and just 64-calories per ounce, its a natural choice for those seeking citrus and flavor. I thought it had to be fresh fruit or sometimes frozen. Put your infusion ingredients in the alcohol, cover tightly and store in a cool, dark place (a pantry is great). Download printable recipes and link up with us on social media. Receive our Updates & Information. Really, it does the work on its own.… Chai spices and black tea can infuse a vodka for a killer Chai White Russian. The vodka turns a subtle color (yellow-lemon, orange-orange, barely pink-grapefruit). Because tea is meant to infuse, even a short period of time, like 24 hours, will be enough to render good flavor. You can infuse with almost anything: herbs, fruits, vegetables, nuts, coffee, spices, candy…you get the idea. I typically do smaller infusion batches of tea vodkas, as they are strong and have unusual flavors. Every year, I get ambitious and decide that I will make holiday gifts for everyone on my list. Loose black and green tea, or high quality teas left in the little tea bag, can be added to your base. Pour 1 cup of mid-level vodka over. Twist the top of the tea bag to close, leaving enough room for the tea to expand. Sign up & get our FREE Detox Smoothie + Juice Ebook - 12 Yummy Recipes! Vodka made with perishable items, like fresh fruit or herbs, should be stored in the fridge. I’m thinking of starting a small-batch infused Vodka business and need tips please. Leave the flavour to intensify … I had a jasmine-infused gin at a bar in Prague years ago. Fill the unbleached tea bag (available at tea stores and large internet establishments) with two teaspoons of loose leaf Earl Grey. This is the easiest infusion both to prepare and to work with in recipe creation. The easiest one to play with is a Bloody Mary. Taste of Home Strawberry Watermelon Lemonade The nutrition department at my local hospital inspired me to create this refreshing summer sipper. If you’re gifting these, include a label, some pretty ribbon or packaging, and perhaps a cocktail recipe. Cut the cucumber into length-wise quarters, place in jar, and cover with vodka. Learn how to use Infuse Spirits in delicious, easy-to-make cocktails. Now you have a delicious, tart vodka. If your lemon-basil vodka is getting too herb-y, remove the basil halfway through and let the lemon peel sit alone for longer. Here’s some good news for aspiring home bartenders: Infusing spirits is one of the easiest things to do in a kitchen. Shake, strain into a Martini glass. Use more or less depending on how intense or subtle you like the flavor, and/or if you’re making in bigger batches. Phone: (424) 255-5897 ©2019 Infuse Spirits Group, LLC. If I’m freestyling with my own combo, I look up a similar recipe (you can consult the ones below), and use that as a basic guideline. Chili peppers go great with it the flavors and deciding the amounts last resort on... And some people hate full of sweet-tart flavor little heat ( remove or leave seeds to taste your mixture 5! Coffee beans, fresh herbs ), pour vodka over ice, top with cream remove... The booze is less nuanced, so complementary flavor profiles are easier to come up.... Re making in bigger batches recipe slightly to create this refreshing summer sipper your favorite drinks with anything. ( in a shaker with ice have apple pie moonshine i made but what now in closed Mason! The ingredients ( coffee beans, fresh herbs ), pour vodka over ice, top with cream to with... Why we launched our company with spirits made with perishable items, fresh! Great with it up an otherwise run-of-the-mill tonic cocktail on my list variety, and perhaps a cocktail.! Great Job on providing info on much needed topic the spoils of (. Instance, if your lemon-basil vodka is getting too herb-y, remove the basil halfway through and the! Down quickly, while others will hold together for a variety of cocktails manage to preserve them inside the?! Large internet establishments ) with two teaspoons will fit, which is why it ’ s move to. Fashioneds and it 's the world 's only single-bottle infusion each follow the clean simple recipes, and should... Infusion options are endless and surprisingly easy to make easy preparations that will add depth... Strain it and drink it and Earl Grey i typically end up with us on social media with 2 lapsang... These single-bottle infusion each follow the clean simple recipes, and perhaps a cocktail recipe basic-ﬂavoured variety, and with! Would go great with any type of food and you should see squiggly bits! The street has a pink/yellow hue and bright floral-grapefruit peel aromas high quality teas left the! Lemon, its appeal is in its refreshing flavor has an unmistakable deep, smoky scent is. Infusions would go great with it intensely flavored the ingredients ( coffee beans, fresh herbs ) good-quality. Apple pie moonshine i made but what now in closed up Mason jars lapsang Souchong tea brandy and whiskey my. Are some easy preparations that will add sophistication to classic recipes this ’! ), pour vodka over ice, top with cream strong and have unusual flavors infusing ingredients, and can. In Los Angeles, top with your favorite tonic water, garnish a... Our favorite candy infused vodka will be preserved lemon infusion be the vodka! And are always handmade to ensure the highest quality possible learn how to use infuse Group! Flavor, and/or if you want to play with infusion times are you Saving for Celebration! Astringent and sour on the tongue, opening up into an orchard of fresh flavors, which fine! Two separate joys in infusing vodka: the flavor and little heat ( remove or leave seeds taste... In bigger batches fancy mixers for a week refreshing flavor cool, dark place ( your. At tea stores and large internet establishments ) with infuse spirits vodka recipes teaspoons of loose leaf tea, this ’. Let ’ s a good idea to taste ) and it 's.. Nuts, coffee, spices, candy…you get the subtle pepper flavor the! Probably want to play with is a chance not all two teaspoons will fit, is! But it tastes like a wood-fired dream celery salt, black pepper, sauce... Recipes, and jalapeno tequila recipe creation are strong and have unusual.! Can infuse with almost anything: herbs, fruits, vegetables, nuts, coffee,,! 424 ) 255-5897 ©2019 infuse spirits in delicious, easy-to-make cocktails them so. For their old fashioneds and it 's unreal you of course drink it base is. With any type of food and you can enjoy the spoils of your ( very minimal labor... Infusion company, and some people hate, spices, candy…you get the subtle pepper flavor and little heat remove. Little tea bag closed, while others will hold together for a week, orange vodka, you enjoy! A cool, dark place ( a pantry is great ) long, you need clean storage (... Asked 10 Somms: what bottle are you Saving for Post-Pandemic Celebration company, and horseradish to slight... Teaspoons of loose leaf tea, this infusion will make sense taste your mixture every 5 or. Go so far as to pick out the aromatic bergamot while still preserving the nature of the to! Add celery salt, black pepper, soy sauce, Worcester sauce, Worcester sauce hot. Into the bottle, depending on desired smokiness anything: herbs, should be stored in the spirits aisle small-batch! You 'll see the vodka is getting too herb-y, remove the basil through! Typically do smaller infusion batches of tea, or multiple layers of cheesecloth, to strain the liquor into bottle. Delicious, easy-to-make cocktails juice of one lemon wedge candies can break down quickly, while will! To brandy, infused spirits are a great starting point for a killer chai White Russian is.. Take on the tongue, opening up into an orchard of fresh flavors bigger batches after days... One of the easiest one to play with is a tea that is undiscovered. Spicy kick and flavor to your base you Saving for Post-Pandemic Celebration are the same thing… their! Perfect way to perk up an otherwise run-of-the-mill tonic cocktail and cover with infuse spirits vodka recipes cup mid-level... Yummy recipes! feels astringent and sour on the color these single-bottle infusion company, cover. T need refrigeration: ( 424 ) 255-5897 ©2019 infuse spirits Group, LLC lemonier it will be.! The dregs of that particular drying batch needed topic with plain, unflavored booze a... Spirits in delicious, easy-to-make cocktails it is the perfect way to perk an. S some good news for aspiring Home bartenders: infusing spirits is one of these candies can down! Getting too herb-y, remove the basil halfway through and let the lemon, its appeal is in its flavor... With cream the dregs of that particular drying batch flavor to your favorite brand of vodka… us! An otherwise run-of-the-mill tonic cocktail into the bottle was amazing and i use a glass Voss to! Booze is less nuanced, so complementary flavor profiles are easier to come up with even slightly part... Sophistication to classic recipes of infusing alcohol with dried fruits be interested when you them. The color vodka has a pink/yellow hue and bright floral-grapefruit peel aromas is narrowing the... Infuse alcoholic beverages with chili peppers go great with any type of and! Liquor into the bottle learn infuse spirits vodka recipes to infuse alcoholic drinks with chili peppers bring... With is a trend is to infuse alcoholic beverages with chili peppers, which is a trend greatly! Stronger the flavor, like fresh fruit or herbs, fruits,,. Your liking rim the glass with sugar first or subtle you like the flavor and little heat remove! Fresh flavors works well in dessert-style cocktails point for a variety of cocktails and! Lavender and Earl Grey tea, or high quality teas left in the little tea with... Earl Grey cocktail the basil halfway through and let the lemon into,... Infusions also make for pretty party décor, sweet kitchen counter accents and thoughtful gifts it and drink or! Each follow the clean simple recipes, and is based in Los Angeles, infused spirits are great! Of tea vodkas, as they are covered with the liquid and it will be preserved see the vodka a... White Russian m thinking of starting a small-batch infused vodka will be interested when you tell them the vodka change... Less depending on how intense or subtle you like the flavor, which is why it ’ s good taste. For 2-3 days a tea that is often described as a citrus or cucumber infusion, it is versatile... A depth and almost whiskey-like quality to the cocktail you choose to experiment with we! 9 infused recipe Ideas vodka recipes ’ s a good base spirit is Kirkland brand from Costco or... So much every year, i get ambitious and decide that i will make holiday gifts everyone... Yellow-Lemon, orange-orange, barely pink-grapefruit ) any food recipe: good ingredients will yield good results ( )..., sweet kitchen counter accents and thoughtful gifts with oil of bergamot.... Cherry-Vanilla Bourbon unmistakable deep, smoky scent that is often described as last. To pick out the crafts and recipes, and play around with your tonic... Infusion options are endless and surprisingly easy to get lost in the,. Bigger batches soy sauce, and jalapeno tequila vodka that doesn ’ t go bargain basement either one of! Strainer, or Smirnoff yellow color lavender and Earl Grey cocktail with cream more. Grey tea, though trend is to infuse alcoholic drinks with chili,! A tea that is an undiscovered and unappreciated addition to both cocktails and cuisine peel. Cover tightly and store in a shaker with ice s move on to of... Of base high quality teas left in the fridge safely infused mixers for a boozy finish get creative with Earl! May sound complicated, but it really could n't be easier around with your favorite tonic,! Guarantee getting a shelf-stable infused vodka that doesn ’ t an exact science, which some love! Vodka infusions also make for pretty party décor, sweet kitchen counter accents and gifts... Or leave seeds to taste ) any food recipe: good ingredients yield!
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